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Buongusto

Reviews for the tables of restaurants, but also to visit the winery, in the mill, to the gardener and anyone concerned to prepare, produce and offer food, drink, bread and butter.

le mille voglie

The greedy Mille Voglie by Giuseppe Zippo

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We went in knowing the maker of the product ranked first as the best traditional panettone of Italy in the competition "Panettone Day". No, we're not in Milan, where we held the competition between...
Tavola ad arte a Ceglie

At La Civetta for a Tavola ad arte

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In Ceglie Messapica, famous for its gastronomy, they were held the first two event dinners of the project "FOOD WINE DESIGN", the Tavole ad arte set up by the artists for the FAAD, a...
sapori

Flavors at hand

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In Sicily, the pleasures of the palate can be satisfied at their highest level. There are plenty of flavors in Sicilian cuisine, and they are all at your fingertips! Wherever you go, you can follow...
Bue Marino

Bue Marino: a cave of goodness

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Convict was a fishing expedition in the blie and crystal clear sea of ​​the Tremiti Islands where in front of the Bue Marino's Cave the idea was launched to open in Bisceglie a refined...
La Piazzetta

Fresh menu at Piazzetta

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Born thirty years ago, the Village of Serra Alimini 1 is the more historic of Otranto, but over the years has turned into a essential attraction for those who frequents the area, enriched with...
dolce Salento

The sweet side of Salento

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The sweeter side of Salento is represented by exquisite small caskets of pastry from the sumptuous flavor that refers to the baroque of the historical centers of some towns. They are called pasticciotti and...
L'Orecchietta

L’Orecchietta: tradition at the table

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It is called L'Orecchietta the local of Ercole Santarella in Candela, like the queen among the Apulian pastas, that small concave disc obtained with the pressure of a simple knife. That, as he himself...
Hora Media

Hora Media, to the roots of the Umbrian land

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Hora Media already in the name brings to the roots of a land, the Umbrian one, mystical and full of spirituality due to the presence of the saint of Assisi and the founder of...
falsopepe

Falsopepe: lunch between friends

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Places of taste that not only see the client in the traditional sense, but consider the added values such as empathy and satisfaction. Upon arriving you feel immediately at ease. Just a glance to...
orto in vetrina

The garden is served!

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An address where do the shopping purchasing garden genuine products free from Chinese tomatoes and vegetables with pesticides? A anti-crisis shop in which the production chain is short and there is not speculation in...